Kashmiri Saffron Sour

Ingredients:

Longitude 77 Indian Single Malt Whisky – 60ml

Kashmiri Saffron Syrup – 30ml

Lime Juice – 20ml

Egg White / Magic Velvet – 3 drops

1 Lemon Green

Grapes

Garnish:

Kashmiri Chili Oil

Kashmiri Saffron Strands

Instructions:

Add all ingredients in a cocktail shaker, dry shake

Add ice and shake well

Fine strain in a chilled Nick & Nora glass

Garnish with saffron/chili oil using a dropper