Spiced Coffee Recipes For The Holidays
Cocoa and Pepper Spiced Latte
Ingredients
Single shot of Espresso
2 teaspoons sweet cocoa powder
Pinch of cinnamon powder
pinch of cayenne chile pepper
150 ml whole milk
Directions
Freshly brew espresso with dark roast Indian coffee blend.
Add espresso, cocoa, and cayenne Chile pepper together in a mug and stir to make a paste. Steam and froth milk using a steam wand or electric frother, pour milk into a mug trying and exhibiting your coffee making skills!
Mexican Black Coffee
Ingredients
150 ml strong French Press coffee
15 ml dark chocolate sauce
Pinch of cinnamon powder
Small pinch of nutmeg
Whipped cream
Stick of cinnamon for garnish
Directions
Freshly brew coffee using a stronger coffee blend with French press.
Pour coffee into your favorite glass mug, add chocolate sauce and cinnamon powder, and mix it well, top with whipped cream and sprinkle nutmeg and garnish with cinnamon sticks.
Winter Ginger Frappe
Ingredients
Single shot of Espresso
2 scoops of vanilla ice cream
60 ml milk
15 ml hazelnut syrup
1 teaspoon grated fresh ginger
Pinch of cinnamon powder
3-4 ice cubes
Pinch of nutmeg for garnish
Whipped cream optional
Directions
Freshly brew espresso with dark roast Indian coffee blend. Cool.
Add the coffee, milk, vanilla ice cream, and hazelnut syrup to a blender and blend until smooth. Add the ginger and cinnamon and blend until a little more combined, pour into a glass.
Add whipped cream and grate fresh nutmeg on top.
Chai-Coffee Martini
Ingredients
Double shot of Espresso
100 ml fresh cream
1 cinnamon stick
5-6 black peppercorns
5 whole cloves
4 cardamom pods,
4 whole-star anise pods
3 small slices of fresh ginger
2 teaspoons of sugar
5-6 ice cubes
Directions
In a saucepan take fresh cream, add all the spices, and heat it for 5 minutes to infuse all the flavor, cool it down.
Freshly brew espresso with dark roast Indian coffee blend or use Moka Pot coffee,
In a cocktail shaker take all the ice cubes, add freshly brewed espresso, sugar and the cream and spices mix, shake it well.
Pour the mix into martini glass using a strainer, enjoy!
