Food Tag

Ingredients 1/4 cup lemon juice 1/4 cup shallots, thinly sliced 3 tablespoons olive brine (liquid from the olive jar) 2 tablespoons lime juice 2 tablespoons yellow mustard 1 teaspoon kosher salt 4 boneless, skinless chicken

As temperatures soar, it's crucial to nourish your body with foods that help you stay cool and energized. Here are five foods best avoided during the hot months: Spicy

India-West News Desk NEW DELHI  — Chef Himanshu Saini of Trèsind Studio, his intimate 20-seater nestled in Dubai’s Nakheel Mall, has earned a place in culinary history. At the fourth

Ingredients Tomato2 kgOnion100 gGinger50 gGarlic20 gGaram masala15 gRed chilli powder20–25 gSalt10 gSugar100–150 gAcetic acid2 tbspSodium benzoate1 g/kg cooked preparation Method Select fully ripe, deep red-colored tomatoes. Cook tomato, onion, red chilli powder,

Ingredients LEMONGRASS BASMATI RICE 2 cups Royal® Basmati Rice (rinsed & soaked for 45 minutes) 4 cups chicken or vegetable broth 3 tbsp green curry paste 2 cloves garlic, minced 1 tsp ginger, minced 1

Ingredients Pineapple250 gGuava250 gMango250 gBanana250 gSugar750 gCitric acid3–4 gWater250 ml Method: Wash pineapple, guava, and mango. Remove the peel and cut them into small pieces. Peel the banana, cut into slices, and

India-West News Desk WASHINGTON, DC - The U.S. Food and Drug Administration has approved three new color additives for use in food products, expanding the range of natural-source colors

Ingredients 3 cups Royal® Chakki Atta 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder 1 tablespoon garam masala 3 eggs 1 cup Grapeseed Oil 2 cups white sugar 1 tablespoon vanilla extract 2 cups grated zucchini Preparation Grease a 12-cup muffin pan or line with muffin liners.

Fry up some Royal Basmati Rice Fritters for a crunchy, crinkly snack! This recipe gets extra flavor from thinly sliced carrots, onions, and coriander. Ingredients: 1 3/4 cups vegetable broth 1