Food

Photo: CocaCole India-West News Desk ATLANTA, GA - President Donald Trump announced on July 16 that Coca-Cola will start using cane sugar in its U.S. products—but the company itself has not confirmed any such change. Trump’s announcement appears to be part of his

Photo: Wikipedia India-West News Desk WASHINGTON, DC - Building on a broader national effort to improve the quality of the American food supply, dozens of ice cream producers have announced plans to remove synthetic food dyes from their products by 2028. The initiative

A refreshing twist on a classic, this Spiced Chai Horchata is bursting with flavor. Ingredients 1/2 cup Basmati rice 2 tbsp raw almonds 3/4 tsp ground cinnamon 3/4 tsp cardamom seeds 2 whole cloves 1/4 tsp ground nutmeg 1/4 tsp ground ginger 3 tbsp dried rose petals (optional) 1/3 cup granulated sugar, or to taste 4 cups cold water Preparation Into a blender, add

Ingredients ·       Raw mango: 1 kg ·       Water: 1.5 kg ·       Sugar: 1.5 kg ·       Salt: 80g ·       Mint leaves: 50g (for juice) ·       Cumin seed powder: 2 tsp ·       Citric acid: 1 tsp ·       Sodium benzoate: 0.6 g/kg prepared product (OR Potassium metabisulphite: 0.2 g/kg prepared product - choose one, Sodium Benzoate is generally preferred

While fasting, it is also crucial to maintain your energy and health with adequate nutrition, especially protein. Here are five easy, protein-rich, and delicious vrat-friendly recipes to keep you strong throughout the day. Samak Rice Khichdi (Barnyard Millet Khichdi) Samak rice is a popular

This recipe for Pine Nut Feta Rice is a flavorful and easy dish that can be served as a light lunch or a side for a larger meal. Ingredients 1 cup Royal® Basmati Rice 2 cups water 1/2 white or yellow onion 1 tablespoon Grapeola® Grape Seed Oil or olive oil A

Ingredients ·       Bael juice: 1 liter ·       Sugar: 1½ kg ·       Water: 1 liter ·       Citric acid: 4 tsp ·       Potassium meta bisulphite: 600 mg/kg of finished product Method 1.     Extract pulp with the help of a spoon. 2.     Remove seeds and fiber. 3.     Add double the quantity of water to its weight and leave overnight. 4.     The next day, rub

Whether it's prepping for a blockbuster role or staying camera-ready, celebs know that protein is the secret sauce behind toned arms, chiseled abs, and enviable strength. But you don’t need a personal chef or a Bollywood paycheck to eat like

Photos: Wikipedia India-West News Desk NEW YORK, NY - In the expansive halls of New York’s Javits Center, the scent of heritage steeped through the air as India celebrated 200 years of Assam Tea at the Summer Fancy Food Show 2025. The milestone was

Ingredients For the Arancini: 1½ cups cooked Royal Basmati Rice, salted and cooled 1 cup Rajma (kidney beans), boiled and mashed ¼ cup cottage cheese (chenna) or paneer, crumbled or grated ¼ cup onions, finely chopped 1 tsp ginger, grated 1-2 green chilies, finely chopped 2 tbsp cilantro, chopped 1 tbsp lemon juice 1 tsp chaat masala 1 tsp garam masala 1 tsp red chili

Aam panna, a traditional Indian summer cooler made from raw mangoes, is more than just a refreshing drink. With its tangy flavor and cooling effect, it also delivers several health benefits, making it a natural remedy for many summer-related issues.

India-West News Desk NEW YORK, NY – Chef Vijay Kumar, originally from Tamil Nadu and currently helming the kitchen at Semma, has won the James Beard Award for Best Chef in New York State. In his acceptance speech, now widely shared on social media,

Ingredients- Marinade: 1 kg chicken, with bone Salt, to taste 2–4 tbsp lemon juice 2 tbsp green chili paste 2 tbsp ginger garlic paste 1 tbsp fennel seed powder 2 tbsp coriander powder 2–3 blades javitri 2 cinnamon sticks 2 bay leaves 10–12 peppercorns 5 cardamom pods 5 cloves 1/2 nutmeg 1 cup curd Biryani: 1 cup ghee

Ingredients Tomato: 1 kg Sugar: 750 g Onion: 100 g Ginger: 50 g Garlic: 20 g Red chilli powder: 10 g Salt: 10 g Garam masala: 7 g Acetic acid: 5 ml Method Blanch tomato for 3-4 minutes. Dip immediately in cold water. Peel, mash, and strain through a stainless-steel strainer. Cook all ingredients

India-West News Desk LUCKNOW- Lucknow's iconic Awadhi cuisine, refined over centuries in royal kitchens and historic eateries, is the focus of a proposal submitted to UNESCO by the Uttar Pradesh Culture and Tourism Department. The aim is to secure the Creative City

Photo: Pexels Yesterday, June 12, was International Falafel Day, a tribute to the beloved deep-fried golden bites. Whether tucked into pita bread, paired with creamy hummus, or served as an appetizer, falafels are incredibly versatile. Classic Chickpea Falafel You can't go wrong with the original.

India-West News Desk WASHINGTON, DC - A transformation is sweeping through the packaged food industry as major companies, spurred by evolving consumer preferences and a renewed focus from health authorities, are rapidly eliminating artificial ingredients from their product lines. This widespread

India-West News Desk MUMBAI- Pizza chain Little Caesars is set to enter the Indian market, launching its inaugural outlet in Delhi NCR. This marks the company’s expansion into its 30th global market. The India operations will be managed by franchise partner Harnessing Harvest,

Photo: Instagram India-West News Desk NEW YORK, NY - In a landmark moment for Indian cuisine, The New York Times has named Semma, the South Indian restaurant nestled in Greenwich Village, as the No. 1 restaurant in New York City for 2025. NYC as the

Ingredients ·        1 cup Royal® Basmati Rice ·        1 3/4 cups water ·        2 tablespoons olive oil ·        1/2 cup diced onion ·        2 tablespoons all-purpose flour ·        1 cup chicken stock ·        1/2 cup milk ·        2 cups shredded deli rotisserie chicken ·        1 cup chopped ham ·        1 1/2 cups (about 6 oz) shredded Swiss cheese ·        3/4 cup breadcrumbs ·        1

Photo: Netflix India-West News Desk LONDON – A groundbreaking musical project, "195," has officially entered the Guinness World Records for featuring the most nationalities to contribute vocals to a single musical recording. Among the diverse voices in this history-making track is India-born British

Ingredients 1 cup Royal® Basmati rice, washed 200 gms paneer, cut into large cubes 1 large tortilla 2 tbsp tikka masala 1 tsp mustard oil 1/2 cup grated cheddar cheese 1 tbsp garlic sauce 1/2 cup roasted chickpeas For Cilantro Sauce: 2 tbsp mayonnaise 2 tbsp yogurt 1 tsp chopped green chilies 1/2

Ingredients Green chilli1 kgUnripe papaya1 kgGinger200 gGarlic200 gVinegar2 litresSugar150 gSalt120 gCardamom powder5 gTurmeric powder2 tspDalchini powder½ tsp Method: Peel ginger, garlic, and unripe papaya. Cut papaya into medium-sized pieces. Grind ginger and garlic with vinegar to a fine paste. Cook papaya, chilli, and ginger-garlic paste with

Nuts are a powerhouse of healthy fats that support heart and brain health. They’re also packed with fiber, essential vitamins, and minerals. Among their many benefits, nuts are a great source of plant-based protein, aiding in muscle repair, tissue building,

Ingredients 1/4 cup lemon juice 1/4 cup shallots, thinly sliced 3 tablespoons olive brine (liquid from the olive jar) 2 tablespoons lime juice 2 tablespoons yellow mustard 1 teaspoon kosher salt 4 boneless, skinless chicken thighs 1 tablespoon olive oil, divided 2 tablespoons butter, divided 1/3 cup green Castelvetrano olives,

As temperatures soar, it's crucial to nourish your body with foods that help you stay cool and energized. Here are five foods best avoided during the hot months: Spicy FoodsSpicy foods can raise your body temperature, leaving you feeling hotter and

India-West News Desk NEW DELHI  — Chef Himanshu Saini of Trèsind Studio, his intimate 20-seater nestled in Dubai’s Nakheel Mall, has earned a place in culinary history. At the fourth edition of the Michelin Guide Dubai, Trèsind Studio became the first Indian

Beat the heat with these refreshing cold coffee shakes that are easy to whip up at home. Here are five café-style cold coffee shakes you’ll love: Mocha Cold Coffee ShakeBlend cold coffee, chocolate syrup, milk, and ice for a rich and

Ingredients Tomato2 kgOnion100 gGinger50 gGarlic20 gGaram masala15 gRed chilli powder20–25 gSalt10 gSugar100–150 gAcetic acid2 tbspSodium benzoate1 g/kg cooked preparation Method Select fully ripe, deep red-colored tomatoes. Cook tomato, onion, red chilli powder, garlic, and ginger in a pressure cooker till one or two whistles. Strain

Ingredients LEMONGRASS BASMATI RICE 2 cups Royal® Basmati Rice (rinsed & soaked for 45 minutes) 4 cups chicken or vegetable broth 3 tbsp green curry paste 2 cloves garlic, minced 1 tsp ginger, minced 1 tbsp olive oil or butter 1/2 tsp turmeric powder 1/2 tsp cumin powder 1/2 tsp

Ingredients Pineapple250 gGuava250 gMango250 gBanana250 gSugar750 gCitric acid3–4 gWater250 ml Method: Wash pineapple, guava, and mango. Remove the peel and cut them into small pieces. Peel the banana, cut into slices, and mix with the above fruits. Add water and citric acid; cook until the

India-West News Desk WASHINGTON, DC - The U.S. Food and Drug Administration has approved three new color additives for use in food products, expanding the range of natural-source colors available to manufacturers. The newly authorized additives include: Galdieria extract blue, a blue

Ingredients 3 cups Royal® Chakki Atta 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder 1 tablespoon garam masala 3 eggs 1 cup Grapeseed Oil 2 cups white sugar 1 tablespoon vanilla extract 2 cups grated zucchini Preparation Grease a 12-cup muffin pan or line with muffin liners. Preheat oven to 325° F. Whisk Royal® Chakki Atta, salt, baking powder, baking soda,

Fry up some Royal Basmati Rice Fritters for a crunchy, crinkly snack! This recipe gets extra flavor from thinly sliced carrots, onions, and coriander. Ingredients: 1 3/4 cups vegetable broth 1 cup Royal® Basmati Rice 2 teaspoons olive oil 1 onion, finely chopped 2 carrots, shredded 2

Ingredients Green chillies 1 kg Ginger 500 g Lemon juice 150 g Salt 150 g Vinegar 10 ml Instructions: Wash green chillies thoroughly and spread them on a clean cloth until the water evaporates.2. Slit the chillies lengthwise.3. Peel and cut the ginger into slices, then spread

India-West News Desk BENGALURU - In a land long dominated by burgers, pizzas, and fried chicken, one American entrepreneur is winning hearts—and taste buds—with burritos. Meet Bert Mueller, the 35-year-old founder of California Burrito, a thriving fast-food chain that has brought the

Ingredients: 1 puff pastry sheet (thawed) 1/2 cup Basmati Rice (cooked and cooled) 4 oz goat cheese (softened) 1/3 cup crème fraîche 1 tsp lemon zest 1/2 tsp salt 1/4 tsp black pepper 1/2 cup sweet peas (fresh or thawed) 6-8 asparagus spears (trimmed) 6-8 cherry tomatoes (halved) 1 tbsp olive

Photo: Wikipedia India-West News Desk WASHINGTON, DC - Health Secretary Robert F. Kennedy Jr. is making headlines for launching one of the most sweeping food policy efforts in recent memory — a campaign to rid the U.S. food supply of synthetic dyes.

Ingredients Jackfruit: 1 kg Ginger: 100 g Garlic: 100 g Mustard seeds: 50 g Fennel (roasted): 25 g Carom seeds (Ajwain): 10 g Salt: 125 g Red chilli powder: 25 g Turmeric powder: 20 g Mustard oil: ½ kg Vinegar: 1 cup Instructions: Select tender jackfruit for pickle making. Peel the outer rind using

Ingredients 2 tablespoons ghee 2 green cardamom pods 2 cloves A pinch of saffron, ground and soaked in 1 tablespoon hot water 1 bay leaf 1/2 teaspoon ground cardamom 3 tablespoons slivered almonds 1/2 cup cashews 1/4 cup raisins 1/2 cup sugar 1 tablespoon water 3 packs Royal® Microwaveable White Basmati Rice 2

Photo: Wikipedia India-West News Desk CHICAGO, IL - We've all been there—a tasty snack slips from your plate and lands on the floor. It's frustrating, especially in the middle of a good meal. And in that moment of hesitation, many people turn

Photo: Instagram MUMBAI (ANI)- Gauri Khan’s upscale Mumbai restaurant, Torii, has refuted claims of serving adulterated paneer, attributing the allegations to a misinterpretation of food chemistry. The controversy began when a YouTuber posted a video testing the quality of paneer at several

Ingredients Mango slices: 1 kg Fenugreek seeds: 100 g Salt: 150 g Black cumin seeds: 10 g Red chilli powder: 25 g Black pepper: 20 g Fennel seeds: 50 g Turmeric powder: 25 g Mustard oil: 500 ml Method Select healthy, under-ripe mangoes. Wash the mangoes and cut them into pieces. Spread the

Ingredients 50 g Basmati Rice, washed and soaked 2 tbsp water 1 liter full-fat milk 2 ripe mangoes, peeled and diced 2–3 green cardamom pods, lightly crushed 1 tbsp cashew paste (optional) ¼ cup (100 g) sugar For Garnish: Mango slices Fresh mint leaves Preparation In a grinder, combine the soaked Basmati

Ingredients: 1.5 pounds chicken breast, thinly sliced 1 tsp flakey sea salt (use 1/2 tsp if using regular salt) 1/2 tsp freshly ground black pepper 2 tbsp extra virgin olive oil, divided 2 tbsp grass-fed butter 1 medium shallot, minced 3 cloves garlic, minced 1 cup Royal® Basmati

Maintaining a balanced diet with adequate protein is essential for muscle repair, energy production, and overall well-being. Whether you're vegetarian, vegan, or simply looking to diversify your meals, these five plant-based protein powerhouses are great additions to your diet. Lentils Lentils are

Ingredients: 1 kg Tomato 1 cup Vinegar 200 ml Oil 100 g Green Chilli 60 g Salt 60 g Mustard Seeds 50 g Garlic 50 g Ginger ½ tsp Fenugreek Seeds ½ tsp Turmeric Powder Few Curry Leaves 2 tsp Red Chilli Powder Instructions: Wash tomatoes and cut into four pieces. Grind mustard seeds to

Ingredients: 1 tablespoon olive oil 1 pound andouille sausage, sliced 1 large onion, diced 1 bell pepper, diced 3 cloves garlic, minced 2 celery stalks, diced 1 can (14.5 ounces) diced tomatoes 1 cup Basmati Rice 2 cups chicken broth 1 teaspoon dried thyme 1 teaspoon dried oregano 1/2 teaspoon paprika 1/4 teaspoon

Ingredients 1 cup Basmati Rice 4 cups beverage-style coconut milk 1/2 cup sugar 1/4 teaspoon fine sea salt 1/2 cup canned coconut milk 1 tablespoon matcha powder 1 teaspoon vanilla extract 1 cup strawberries, sliced 1/2 cup toasted flaked coconut Preparation In a medium saucepan, combine rice and 2 cups of

India-West News Desk The nostalgic pop of India’s beloved Goli Soda is making waves across the world—but with a modern twist! Now rebranded as Goli Pop Soda, this fizzy favorite is going international, thanks to an innovative revamp and a strategic