Honor The Tricolor One Bite At A Time: 5 Dishes For I-Day

Photo: ANI

Whether you’re hosting a gathering or enjoying a quiet family meal, these tricolor-inspired recipes are a fun, delicious, and creative way to show your love for the country you hail from.

Tricolor pulao

Start your celebration with a fragrant and vibrant tricolor pulao. Layered with saffron-infused rice for the orange, a refreshing spinach-based rice for the green, and a simple white rice base, this dish not only looks festive but tastes delightful. Toss in some veggies or paneer for added texture and nutrition.

Tricolor idli

What better way to celebrate the day than with a South Indian twist? Make your classic idli batter and divide it into three portions. Add a little turmeric to one part for the orange hue, spinach or mint paste to the second for the green, and leave the third part plain for the white. Steam these idlis together for a vibrant and healthy start to your Independence Day meal. Serve with coconut chutney and sambar to complete the feast.

Tricolor sandwiches

A quick and easy recipe to satisfy hunger with a patriotic twist, tricolor sandwiches can be made with three different fillings: orange carrot and tomato, green cucumber and spinach, and white cheese or mayonnaise. Stack them high and cut into triangles for a fun and colorful snack.

Tricolor paneer tikka

Paneer tikka is an all-time favorite at any celebration, and it can easily be given a tricolor makeover. Marinate chunks of paneer in saffron, spinach, and natural yogurt to create the perfect orange, green, and white layers. Grill them to perfection and serve with a tangy mint chutney.

Tricolor kheer

For those with a sweet tooth, this dessert is a must-try. A creamy rice kheer can be divided into three portions, each colored with saffron, matcha, and coconut milk. Layer the kheer to create a tricolor effect, and top with chopped nuts to add a bit of crunch to the rich dessert. (ANI)