Gobhi Kheer

Ingredients

• Milk – 500 ml (2 cups)
• Cauliflower (grated) – 100 g (½ cup)
• Sugar – 20 g (2 dsp)
• Refined oil – 10 ml (1 dsp)
• Raisins – 10 g (10 pieces)
• Cardamom powder – 0.25 g (¼ tsp)

Method

1. Grate and blanch the cauliflower.
2. Heat oil and sauté the grated cauliflower.
3. Add milk and cook while stirring frequently until done.
4. Add dry fruits and cook for 2 minutes.
5. Remove from heat and add sugar.
6. Allow to cool and serve.

(Garden to Kitchen, Vigyan Prasar)