Hot Chocolate

Ingredients:

4 cup milk

Powdered jaggery as per taste

3 tbsp cocoa powder

50g dark chocolate

Method:

1. Pour milk to the pan on low flame and add cocoa powder

2. Still until there are no lumps

3. Heat for 1 minute

4. Add jaggery powder

5. Add cinnamon powder (if wish to)

6. Mix well and add dark chocolate pieces

7. Keep stirring until ready