Chandon Tropical Vibe

Here’s a tropical Brazilian sun-kissed mix.

Ingredients

Chandon Brut – 150 ml

Pineapple Juice – 20 ml

Passion Fruit Syrup – 7 ml

Kaffir Lime Leaf – 1 leaf.

Lime Juice – 5 ml

Thin Slice of Pineapple Hive (lengthwise) – for garnish

Kaffir Lime – for garnish

Method

Chill over ice pineapple juice, passion fruit syrup, lime and kaffir lime and pour into the Chandon Copa glass filled with ice. Top with Chandon Brut. (ANI)